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Easy To Make Homemade Fish Food

Written by Paulo Martirez on Tuesday, January 22, 2008

Do you have an aquarium at home? Or, someone who loves to make fish as pets? Then, this recipe will surely be very useful. Here is a homemade fish food:


• 1000g. NZ Whitebait (fish)
• 2000g. Cooked Prawns (Shrimp)
• 1000g. Mussels
• 500g. Frozen (Fresh) Spinach
• 500g. Beef Liver
• 250g. Optional Extras
• 375g. Gelatine (Agar)


1. Blanch beef liver in boiling water to seal in blood content, otherwise it will pollute the aquarium water when thawed.
2. Prawns are prepared by removing the head and spiked tail, leaving the body shell intact.
3. In a food processor, chop and blend ingredients 1 to 6 with a small amount of water to form a smooth consistency.
4. Mix all of the above and add dissolved gelatine or agar. If you add a vitamin supplement then add it last and mix thoroughly.
5. Pack into freezer bags or containers to a thickness of about 12 mm and freeze.
6. After freezing, remove from refrigerator, cut into convenient size such as a daily feeding block and store in air-tight container in freezer.
7. The block can then be cut or grated into bite-size portions for feeding to your fishes.

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